Looking for a different kind of spaghetti pasta? Try Tinkyada Brown Rice Spaghetti Pasta , a wheat free and gluten free spaghetti pasta that cooks up great to a perfect al dente texture. This is a cholesterol-free pasta that's also low in fat and sodium. It's produced in a facility that focuses solely on rice pasta, excluding other grains to prevent cross-contamination.
USD 8.49
無麩質
Brown Rice Pasta - Spaghetti Style
Enjoy Tinkyada Brown Rice Spaghetti Pasta, a delicious gluten-free option that c
USD 8.49
規格：Spaghetti(Default)
商家：SWANSON VITAMINS
無麩質
素食選擇
健康飲食
低脂食品
糙米意大利麵
商品介紹
常見問題
Is this pasta gluten-free?
Yes, Tinkyada Brown Rice Spaghetti Pasta is gluten-free and wheat-free, making it suitable for those with gluten sensitivities.
How do you cook this pasta?
To cook, add one package of pasta to 4.5 quarts of boiling water, optionally add salt, and stir occasionally. Cook for 15-16 minutes or until desired tenderness.
What are the main ingredients in this pasta?
The main ingredients are brown rice and water. This pasta is produced in a facility focused solely on rice pasta.
How many servings are in a package?
There are 8 servings per container, with each serving size being 2 ounces of dry pasta.
Is this pasta suitable for vegetarians?
Yes, Tinkyada Brown Rice Spaghetti Pasta is a vegetarian option as it contains no animal products.