Whole-grain Fusilli Brown Rice Pasta from Tinkyada delivers classic texture and taste without the wheat or the gluten. This gluten-free rice pasta cooks up to a perfect non-mushy al dente texture that's great for most any pasta dish. It's also cholesterol free and low in fat and sodium. Pick up a bag today and check out the other brown rice pastas from Tinkyada!
USD 8.79
純素可食
Brown Rice Pasta - Fusilli
Enjoy Tinkyada's Fusilli Brown Rice Pasta - a delicious, gluten-free alternative
USD 8.79
規格：Fusilli(Default)
商家：SWANSON VITAMINS
純素可食
無麩質
全穀食品
低脂肪
糙米意大利麵
商品介紹
常見問題
What is Fusilli Brown Rice Pasta?
Fusilli Brown Rice Pasta is a wheat-free and gluten-free pasta made from whole-grain brown rice. It provides a classic texture and taste suitable for various pasta dishes.
How do I cook Fusilli Brown Rice Pasta?
To cook, boil one package of pasta in 4.5 quarts of water until it reaches the desired al dente texture. Follow stovetop cooking instructions for best results.
Is this pasta suitable for people with gluten intolerance?
Yes, Fusilli Brown Rice Pasta is gluten-free, making it a suitable option for individuals with gluten intolerance or those following a gluten-free diet.
What are the nutritional benefits of this pasta?
This pasta is low in fat and sodium, cholesterol-free, and contains dietary fiber. It's a nutritious alternative to traditional wheat pasta.